Yep the one from Sam's are a hit at all my parties but if you like spicy type stuff instead of the grape / chilli sauce you can do what I do. These go extremely fast at my parties! Put meatballs in crockpot and add about 1/2 jar of apricot / peach preserves with some hot pepper jelly (I use pineapple or apricot). It's just a hint of hot flavor and oh soooo good.

I use the one's from sam's club and I do grape jelly and yellow mustard.

:facelick:
Guess what I'm making for dinner tonight?
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We do grape jelly with mustard- about 50/50- just keep tasting it until it tastes right to you.

I am in the make your own meatballs group- I've yet to find a store brand that I like.

I make up HUGE batches and freeze them- cheaper, and I know what's in them.
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