Recipies

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• BnBMommy 08-22-07 | 03:38 PM
• Post your recipies below to share with the group, so that we can find what we are looking for and don't need to search numerous threads
   
  

• CarolleZ 08-22-07 | 04:29 PM
• Ok Jen since you've already succumbed to the chocolate, it can't hurt to add some dessert to this thread!
  
  "Hello Dollies"
  
  1 cup of graham crumbs
  2-3 tbsp melted butter
  1 cup choc chips
  1 cup coconut
  1 cup nuts/skor bits/raisins/marshmallows or whatever!
  1 can of sweetened condensed milk
  
  Preheat oven to 325F. Spread the melted butter on the bottom of a 9X13" baking dish and sprinkle on graham crumbs. Sprinkle over that the toppings (use at least 3! I used choc chips, coconut, skor bits and raisins but I only used 1/3 cup of raisins.)
  Spread the can of condensed milk evenly over the entire thing and bake for 25-30 minutes
  
  Done! no mixing bowl or anything!

• Susan 08-23-07 | 03:58 PM
• that sounds good ...i think i'll make that for the kids tonight
   
  

• BnBMommy 08-26-07 | 01:28 AM
• This is one of my favorite recipes for parties...mmm, I love it, I also make a batch and freeze it in individual little buns, like hoagie ones, then defrost and heat when DH or I want a little treat!
  
  Spinach Dip
  
  1 package frozen spinach
  2 – 8oz packages of cream cheese
  1-cup mayonnaise
  1-cup medium cheddar (grated)
  2 tsp dill
  ¼ cup green onion
  2 cloves garlic (crushed)
  ½ cup bacon bits (made from scratch)
  Salt & pepper
  
  Cook spinach and drain well. Mix the rest of the ingredients on a low mixer setting. Add spinach. Place the mixture in a hollowed out loaf of bread. The bread should be hollowed out to about ½ inch on each side, saving the top piece for a cover. Wrap the bread in foil and bake for 2 hours at 350 degrees. Cut another loaf of bread for dipping.
  
  Note: We like using tortilla chips for dipping.

• BnBMommy 08-26-07 | 01:29 AM
• You might all think putting zucchini in cake is gross, but this is quite yummy
  
  Chocolate Zucchini Cake
  
  
  1/4 cup soft margarine
  1/2 cup vegetable oil
  2 eggs
  1 tsp vanilla
  1/2 cup sour milk (I use 1/2 cup plain yogurt instead)
  
  Add:
  
  2 1/2 cups flour
  1/2 tsp baking powder
  1 tsp baking soda
  1/2 tsp cinnamon
  1/2 tsp cloves
  4 tbsps. cocoa
  1 3/4 cups sugar
  2 cups zucchini - shredded
  
  Mix these ingredients together. Pour in baking pan - sprinkle chocolate chips on top. Bake for 45-50 minutes at 325 degrees. I bake for 25 minutes at 325 degrees in cupcake cups.

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